29 February, Symposium on Fermentative Food Products & Metabolomics 2024, Danone Nutricia, Utrecht, NL
- Corinna Dawid, (TUM, DE)
- Julien Tap (INRAE, FR)
- Prof Paul Cotter (UCC, APC Microbiome, IR)
- Barbara Korousic Seljak (JSI, SI)
- Kiran Raosaheb Patil (UC, UK)
- Guus Roeselers (Danone Nutricia, NL)
Registration is open, the detailed programme will be online in a short while!
Find more information on the conference website.